{"id":2718,"date":"2025-10-02T10:08:10","date_gmt":"2025-10-02T08:08:10","guid":{"rendered":"https:\/\/www.stodolaolomouc.cz\/?p=2718"},"modified":"2025-10-02T10:48:49","modified_gmt":"2025-10-02T08:48:49","slug":"autumn-2025-are-you-ready-to-taste-autumn-on-the-thalirium-%f0%9f%8d%82%f0%9f%98%8b","status":"publish","type":"post","link":"https:\/\/www.stodolaolomouc.cz\/en\/blog\/podzim-2025-jste-pripraveni-ochutnat-podzim-na-taliri-%f0%9f%8d%82%f0%9f%98%8b\/","title":{"rendered":"Autumn 2025 - are you ready to taste autumn on a plate? \ud83c\udf42\ud83d\ude0b"},"content":{"rendered":"

The Barn brings a new autumn card that will warm, excite and surprise you with a combination of traditional flavours and a modern concept.<\/p>\n\n\n\n

Don't worry - your favourite hits are here to stay! \u2764\ufe0f
Sv\u00ed\u010dkov\u00e1 with Karlovy Vary dumplings, beef, beef tartare, kulajda or our iconic burger - you can continue to enjoy these classics.<\/p>\n\n\n\n

\ud83c\udf72 Soup:<\/p>\n\n\n\n

Creamy pumpkin soup - with coconut milk, chilli, ginger and roasted pumpkin seeds<\/p>\n\n\n\n

\ud83e\udd69 Main dishes:<\/p>\n\n\n\n

Tender duck leg in potato lox - with red cabbage on apples, wine and cinnamon, served with demi-glace \/ Czech cuisine<\/p>\n\n\n\n

Boar goulash served with boar back sous-vide - with Carlsbad dumplings and spicy chilli \/ Czech cuisine<\/p>\n\n\n\n

Veal sirloin steak in herb crust - with roast potatoes and garlic cr\u00e8me fra\u00eeche \/ grill<\/p>\n\n\n\n

Autumn salad with goat cheese - with pear, roasted pumpkin and nuts \/ salads<\/p>\n\n\n\n

Mushroom risotto with pecorino - creamy Italian risotto with wild mushrooms \/ international cuisine<\/p>\n\n\n\n

\ud83c\udf7a For beer:<\/p>\n\n\n\n

Stodola Jerky - our own dried meat with spices<\/p>\n\n\n\n

Barn drowning - spicy bacon with sauerkraut and hot pepper<\/p>\n\n\n\n

Fried chips - crispy potato chips with dip<\/p>\n\n\n\n

Dutch mini schnitzels - mini minced meat schnitzels with gouda and tartar sauce<\/p>\n\n\n\n

Farmhouse chips with cheddar<\/p>\n\n\n\n

Farmhouse fries with bacon and cheddar<\/p>\n\n\n\n

Stodola's autumn menu is for everyone who loves taste, seasonal ingredients and honest cooking. Come and taste and let yourself be carried away by the taste of autumn! \ud83c\udf7d\ufe0f\u2728<\/p>\n\n\n\n

For more information, see BIO. If you're excited about our fall card, leave a comment, like and thank you for saving or sharing! \u2764\ufe0f<\/p>\n\n\n\n

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StodolaOlomouc #Podzim2025 #Foodies #SezonniMenu #FoodLovers #Gastronomy #CzechCuisine #FineDining #OlomoucFood #ReelsCZ #ChutoveZazitky #PodzimniChute #SpecialniMenu #FoodInspo<\/p>","protected":false},"excerpt":{"rendered":"

Stodola p\u0159in\u00e1\u0161\u00ed novou podzimn\u00ed kartu, kter\u00e1 v\u00e1s zah\u0159eje, nadchne a p\u0159ekvap\u00ed kombinac\u00ed tradi\u010dn\u00edch chut\u00ed a modern\u00edho pojet\u00ed. Nebojte se \u2013 va\u0161e obl\u00edben\u00e9 hity z\u016fst\u00e1vaj\u00ed! \u2764\ufe0fSv\u00ed\u010dkov\u00e1 s karlovarsk\u00fdm knedl\u00edkem, hov\u011bz\u00ed, tvar\u016f\u017ekov\u00fd tatar\u00e1k, kulajda nebo n\u00e1\u0161 ikonick\u00fd burger \u2013 tyto klasiky si m\u016f\u017eete d\u00e1l u\u017e\u00edvat. \ud83c\udf72 Pol\u00e9vka: Kr\u00e9mov\u00e1 d\u00fd\u0148ov\u00e1 pol\u00e9vka \u2013 s kokosov\u00fdm ml\u00e9kem, chilli, z\u00e1zvorem a […]<\/p>\n","protected":false},"author":2,"featured_media":2731,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2718","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nezarazene"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.stodolaolomouc.cz\/en\/wp-json\/wp\/v2\/posts\/2718","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stodolaolomouc.cz\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.stodolaolomouc.cz\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.stodolaolomouc.cz\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.stodolaolomouc.cz\/en\/wp-json\/wp\/v2\/comments?post=2718"}],"version-history":[{"count":5,"href":"https:\/\/www.stodolaolomouc.cz\/en\/wp-json\/wp\/v2\/posts\/2718\/revisions"}],"predecessor-version":[{"id":2766,"href":"https:\/\/www.stodolaolomouc.cz\/en\/wp-json\/wp\/v2\/posts\/2718\/revisions\/2766"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.stodolaolomouc.cz\/en\/wp-json\/wp\/v2\/media\/2731"}],"wp:attachment":[{"href":"https:\/\/www.stodolaolomouc.cz\/en\/wp-json\/wp\/v2\/media?parent=2718"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.stodolaolomouc.cz\/en\/wp-json\/wp\/v2\/categories?post=2718"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.stodolaolomouc.cz\/en\/wp-json\/wp\/v2\/tags?post=2718"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}